Fan circulated 360° Air Frying
5.5 Litre Capacity
Additional Functions: Sear, Slow Cook, Roast, Bake and Keep Warm
Little or no oil required
Up to 70% faster results*
Dishwasher safe coating^
Adjustable thermostat with precise temperature control (60-260°C)
3x more durable***, dishwasher-safe^ non-stick coated grill plate
Dishwasher safe^ cooking pot and grill plate
Up to 44% energy saving**
Auto shut-off function
Audible ready alert
Overheat protection
Non-slip feet
Intuitive touchscreen digital display
1745W
Satisfry Air & Grill Multi Cooker
With its spacious 5.5 litre cooking pot, the Russell Hobbs Satisfry Air & Grill Multi Cooker is a fast, easy way to cook the delicious meals you love. It has seven cooking options so you can cook with confidence, whether your air frying, roasting, baking, slow-cooking, searing, grilling or simply keeping meals warm. With little or no oil required, you can reduce the amount of fat you use without compromising on taste. So if you’re thinking of a takeaway, why not instead try guilt-free fast food from the Satisfry Air & Grill Multi Cooker? Best of all, your Satisfry Air & Grill Multi Cooker has a removable, dishwasher safe^ cooking pot and grill plate, so it’s easy to clean for next time.
Features
Little or no oil needed
Air Fryer technology crisps, browns and bakes with little or no oil required. Meat stays succulent and natural juices are retained during the cooking process.
Faster Results
The Satisfry Air & Grill Multi Cooker air fries up to 70% faster than previous Russell Hobbs models and up to 76% faster than conventional oven-cooked food.
Dishwasher Safe Non-stick Cooking Pot and Grill Plate
The cooking pot is dishwasher safe^, and the non-stick coating on the dishwasher safe grill plate is 3x more durable than our standard non-stick grill plate coatings, for added protection and ease of cleaning.
Air Fry – Top and Bottom Heat with Fan
Most other Air Fryers only use heat from the top, but the Russell Hobbs Satisfry Air & Grill Multi Cooker circulates air temperatures up to 260°C from the top and bottom for even cooking and all-round browning. So, when you grill, your food benefits from an even distribution of heat for perfect results.